Salade de betteraves-mache-avocat-chèvre
Salade de betteraves-mache-avocat-chèvre

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salade de betteraves-mache-avocat-chèvre. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salade de betteraves-mache-avocat-chèvre is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Salade de betteraves-mache-avocat-chèvre is something that I have loved my entire life. They are nice and they look wonderful.

Recipe of Salade de betteraves-mache-avocat-chèvre

To begin with this recipe, we must first prepare a few components. You can cook salade de betteraves-mache-avocat-chèvre using 5 ingredients and 3 steps. Here is how you can achieve it.


Ingredients

The ingredients needed to make Salade de betteraves-mache-avocat-chèvre:

  1. Prepare 2 poignées de mâche
  2. Take 150 gr betterave
  3. Get 30 gr chèvre frais
  4. Prepare Sel, poivre, vinaigrette
  5. Prepare Petite poignée de noix de cajou

Instructions

Steps to make Salade de betteraves-mache-avocat-chèvre:

  1. Réalisez la vinaigrette en mélangeant 1 cuillère à café de vinaigre pour 1 cuillère à soupe d'huile d'olive et ajoutez la moutarde. Salez et poivrez.
  2. Coupez l'avocat en deux et ôtez le noyaux. Taillez ensuite des fines lamelles
  3. Dans une assiette, ajoutez la salade, les betteraves coupées en cubes, le chèvre frais en petits bouts, l'avocat, les petites noix de cajou et la vinaigrette, mélangez. C'est prêt !

As simple as that Steps to Make Salade de betteraves-mache-avocat-chèvre

So that is going to wrap it up with this exceptional food salade de betteraves-mache-avocat-chèvre recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page