Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, * dip petits-pois (faux guacamole). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
*** Dip Petits-pois (faux guacamole)** is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. * Dip Petits-pois (faux guacamole) is something that I have loved my whole life. They are fine and they look wonderful.
How to Make * Dip Petits-pois (faux guacamole)
To begin with this recipe, we have to first prepare a few components. You can have *** dip petits-pois (faux guacamole)** using **5 ingredients** and **3 steps**. Here is how you cook it.
Ingredients
The ingredients needed to make * Dip Petits-pois (faux guacamole):
- Make ready 100 g Petits pois en pot
- Prepare 100 g Fromage à tartiner
- Prepare 3 cas mélange d'épices pour pâtes Sainte Lucie
- Prepare 3 cac Ail semoule
- Prepare Option : mélange d'épices el Paso pour un "vrai" guacamole
Instructions
Instructions to make * Dip Petits-pois (faux guacamole):
- Dans un saladier mettre les petits pois avec un tout petit peu de leur jus. Mercier en purée.
- Ajouter les herbes et le fromage, mélanger à la cuillère.
- Laisser reposer au frais pour que les herbes infusent.
As simple as that Guide to Prepare * Dip Petits-pois (faux guacamole)
So that is going to wrap it up for this special food * dip petits-pois (faux guacamole) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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