Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chirashi saumon avocat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chirashi Saumon avocat is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chirashi Saumon avocat is something which I have loved my whole life. They’re nice and they look wonderful.
How to Make Chirashi Saumon avocat
To get started with this recipe, we must prepare a few ingredients. You can have chirashi saumon avocat using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chirashi Saumon avocat:
- Make ready 2 cac de sucre
- Prepare 2 cas de vinaigre de riz
- Prepare 1 pincée de sel
- Make ready 1 tasse riz basmati (ou spécial sushi)
- Get 1 avocat
- Make ready Graine de sésames
- Prepare Saumon
Instructions
Instructions to make Chirashi Saumon avocat:
- Lavez le riz jusqu’à obtenir une eau clair. Faites bouillir de l’eau et cuire le riz.
- En attendant la cuisson du riz, faite le mélange vinaigre de riz, sucre, sel dans un petit bol et réserver. Coupez l’avocat en rondelle et réservez aussi.
- Une fois le riz cuit, égouttez. Ajoutez le mélange et bien remuez. Ensuite mettez le riz dans un bol mettre le saumon au dessus, de l’avocat coupée en rondelle et des graines de sésames (facultatif) à mangée avec de la sauce soja. Bonne appétit☺️
As simple as that Recipe of Chirashi Saumon avocat
So that’s going to wrap this up with this special food chirashi saumon avocat recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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