Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, tartine avocat -champignons de paris. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tartine avocat -champignons de Paris is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tartine avocat -champignons de Paris is something that I have loved my entire life. They’re nice and they look fantastic.
Recipe of Tartine avocat -champignons de Paris
To get started with this recipe, we have to first prepare a few components. You can have tartine avocat -champignons de paris using 3 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tartine avocat -champignons de Paris:
- Take 1 avocat
- Make ready 100 g champignons de Paris
- Prepare 3 grands tranches de pain (ou 6 demi tranches)
Instructions
Steps to make Tartine avocat -champignons de Paris:
- Nettoyer et couper les champignons. Les passer de chaque côté à la poêle légèrement huilée.
1. À l’aide d’une fourchette écraser l’avocat et tartiner les tranches de pain. Rajouter les champignons. Saler, poivrer.
As simple as that Steps to Prepare Tartine avocat -champignons de Paris
So that is going to wrap this up with this special food tartine avocat -champignons de paris recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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